Smoked Salmon Nicoise Salad
This simple recipe is a lovely starter or light lunch to enjoy in the summer months and can be versatile depending on what you have.
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How to perfectly season chips for your next summer barbecue
Salt and pepper chips have become a popular British takeaway option, but did you know that you can easily make them at home?
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Classic Vegetarian Mini Quiches
A quick and easy fix for hungry crowds or for those summer picnics to the park.
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Chilli and Lime Chicken Skewers
By Tom Mitchell-Dawson who guest edits this blog post for Cole & Mason UK. This recipe is perfect to be eaten outside on those long warm summer...
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Vegan Asparagus Tart
This Vegan Asparagus Tart with a Slow-Cooked Tomato & Olive Sauce is a celebration of this wonderful vegetable which is seasonal in May.
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Vegetarian Nettle and Caramelised Onion Mini Party Quiches
With quiches being all the rage again thanks to the Kings Coronation Quiche, I thought I’d turn my hand to developing a party version.
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Air Fryer Beetroot Hummus
My beetroot hummus recipe is simple, easy to make and uses minimal ingredients.
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Traditional Easter Roast Lamb with Boulangère Potatoes and Salsa Verde
This recipe is a really low maintenance, relaxed way to enjoy the bank holiday weekend.
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Roast Spring Onion and Fennel Quiche with a Beetroot Pastry
This roast spring onion and fennel quiche with beetroot pastry is my first quiche of the year and it’s a real celebration of spring vegetables.
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Vegetarian Cauliflower Balls with Spicy Marinara Sauce
These little balls of tastiness are perfect as canapés or a great snack between meal times.
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Air Fryer Stuffed Peppers
The beauty of this recipe is its versatility - you can fill the peppers with any ingredients you have on hand, top it with cheese and air fry.
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Hot smoked salmon scotch egg with creamed leeks
This is a really tasty lunch or starter idea using seasonal leeks as a bed for this oozy smoked fish scotch egg
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