The Cole & Mason Seasoning and Recipe Blog | Cole & Mason – Page 17

Chimichurri Prawns

Chimichurri Prawns

Ingredients:2 garlic cloves, minced 1 small red chili, finely chopped A bunch of fresh coriander (around 30g), roughly chopped A bunch of fresh par...

Mushroom & Avocado Crostini

These herby garlic mushroom and avocado crostini will make a great welcome starter for your guests this festive season. Quick and easy to prepare, ...

Quick & easy avocado & tomato salsa crostini

1 white baguette 1 garlic clove 1 avocado, diced150g cherry tomatoes, diced ½ red onion, finely sliced 2 tbsp olive oilJuice of ½ lime Salt & p...

Quick & Easy Vegan Cauliflower Tacos

If you want to save yourself a lot of time and effort, these quick and easy vegan cauliflower tacos with spicy Cole & Mason Mexican Fajita seas...

Classic British Eton Mess

Cool down this summer with this classic British dessert Eton Mess. Whether you’re packing your picnic basket for Wimbledon or hosting a summer part...

Strawberry & Mozzarella Salad with Balsamic Vinaigrette

Make the best of the British strawberries in season and make this super easy summer salad within 15 minutes. A great side dish for the picnic &...

Bonfire Night Spiced Caramel Apples

Perfect for November the 5th, these gorgeous caramel apples are perfect snack for watching the fireworks. Whether you're watching all the action fr...

Za’atar & smoked paprika hummus

Transform ordinary hummus into a burst of flavours with our Za’atar seasoning blend – your new kitchen cupboard essential. Quick, easy & health...

Savoury Scones

Brighten up your royal party with these savoury vegan scones with a Mediterranean twist. A perfect party snack for adults and kids.

Party Style Smorredbrod

Add a touch of style to your party with these Scandinavian inspired open sandwiches, known in Denmark as Smorredbrod. They’ll be perfect for your p...