Welcome to The Flavour Journal, your go-to destination for inspiration in the kitchen and beyond. Whether you're looking to discover new flavours, refine your hosting skills, or add a touch of elegance to your daily dining, we’re here to guide you with style, sophistication, and a passion for great food.
This Pumpkin Spiced Basque Cheesecake combines roasted pumpkin with warming spices for a silky, spiced autumn dessert that’s creamy, comforting, and perfect for the festive season.
A slow-simmered poached pears recipe with warming spices, salted caramel, and mascarpone cream. The perfect autumn dessert that balances sweetness, spice, and indulgent creaminess
Valentine’s Day is all about perfect pairings. And this year, we’re on a quest to uncover the secret love stories of the spice rack – the unsung, unexpected pairings that create...
By Katrina Lander My favourite time of year, and for so many reasons. It goes without saying that I decorate every room in my house (even if that means just...