Scrambled Tofu Recipe
A five-minute tofu scramble packed with protein, turmeric and kala namak, delivering classic eggy flavour for quick vegan breakfasts, toast toppings, wraps or sandwiches.
Recipes
Vegan Apple & Cinnamon Overnight Oats
Creamy apple and cinnamon overnight oats, perfectly sweet, comforting and simple to prep ahead for effortless autumn and winter mornings.
Oyster & Mushroom Steamed Bao Buns
Fluffy steamed bao filled with crispy panko mushrooms, vibrant pickles and spicy vegan mayo; a Veganuary favourite with Japanese flair.
Spring Greens Stir-Fry with Tofu and Edamame
A vibrant spring stir-fry with greens, tofu, and edamame—quick, healthy, and perfect for light lunches or dinners.
Savoury Vegan Pancakes
Just in time for Pancake Day, or whenever you’re craving something quick and delicious, these savoury vegan pancakes are here to save the day.
Cauliflower & Kale Soup Recipe
January is the perfect time to make healthier choices, but it doesn’t have to come at the expense of comfort. This cosy and satisfying soup strikes the perfect balance.
