Spiced Apple Chutney
Make a homemade spiced apple chutney with Bramley apples, warm spices and a touch of chilli; simple, flavourful and perfect for gifting.
Recipes
Porcini Mushroom Risotto with Parmesan Crisp
Master a creamy porcini mushroom risotto with Parmesan crisp, a simple Italian classic that’s both comforting and elegant for any occasion.
Italian Pressed Picnic Sandwich
Enjoy late summer outdoors with Jilly McCord’s Italian pressed picnic sandwich, a Muffuletta-inspired recipe layered with authentic antipasti flavours.
Wild Garlic Pesto
Celebrate spring with vibrant wild garlic pesto, freshly foraged, delicately garlicky, and perfect for elevating simple seasonal dishes.
Roasted Aubergine and Tomato Spaghetti
Pretty simple and full of flavour and colour – a staple recipe all summer long!
Mulligatawny Soup
Celebrate Big Ben’s first chime with this rich mulligatawny soup—a tribute to Eliza Acton and Anglo-Indian cuisine, layered with spices, lentils, and coconut milk.
