Beef & Guinness Stew with Colcannon
Here I will share with you, some tips and tricks In have learnt in the kitchen to elevate any dish to the next level.
Recipes
Spicy Sausage Stuffed Butternut Squash
Try this tasty dish of roast butternut squash packed full of veg and delicious Italian-style sausages - it’s just the ticket for a cool Autumn evening meal.
Seasonal Vegetable Pakora
Pakoras are a fantastic starter for Indian meal or as an appetizer with a chutney for curry nights. You can also serve the pakora inside a wrap or a baguette...
Gluten-Free Apple & Pear Crumble
Apples and pears are in season in the UK from September to January, which is the perfect time to make the most of both fruits and create a homemade (and...
Fregola Risotto with cream of squash and truffle oil
Fregola is an ancient pasta from Sardinia which is made out of durum wheat flour and resembles giant couscous.
Pumpkin Spice Macarons
I absolutely love this little bite of joy and I started baking them about 10 years ago. They can be a little temperamental and a lot depends on your equipment...
