Christmas Red Cabbage with Apples
My recipe is super simple, contains minimal ingredients, and the best part is, it can be made up to three days ahead.
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Smoked Trout, Beetroot and Horseradish Blinis
First impressions count and what better way to impress than with these delicate and delicious canapes as a perfect start to a festive drinks party,...
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Air Fryer Bread and Butter Pudding
If you are looking for a better way to make this British classic, try this brioche bread butter pudding in the air fryer.
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How to use dried fruit in your home this Christmas
by Holly Sammons Traditional dried fruit decorations herald the arrival of Christmas crafts! Easy to tie on to a garland or wreath, dried fruits w...
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How to Create the Perfect Festive Table Setting
The ritual of table setting goes back through generations and Christmas is the perfect occasion to adorn your table in its finest.
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Air Fryer Smokey Pork Belly Bites
These Air Fryer Smokey Pork Belly Bites are so incredibly moreish I truly think you'll have a challenge not eating them all before they get to the ...
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Pear & Brioche Bread & Butter Pudding
This wholesome winter pudding is traditionally made with left over sliced bread but I like to make it extra special by using slices of sweet and bu...
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Beef & Guinness Stew with Colcannon
Here I will share with you, some tips and tricks In have learnt in the kitchen to elevate any dish to the next level.
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Spicy Sausage Stuffed Butternut Squash
Try this tasty dish of roast butternut squash packed full of veg and delicious Italian-style sausages - it’s just the ticket for a cool Autumn even...
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Seasonal Vegetable Pakora
Pakoras are a fantastic starter for Indian meal or as an appetizer with a chutney for curry nights. You can also serve the pakora inside a wrap or ...
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Gluten-Free Apple & Pear Crumble
Apples and pears are in season in the UK from September to January, which is the perfect time to make the most of both fruits and create a homemade...
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Fregola Risotto with cream of squash and truffle oil
Fregola is an ancient pasta from Sardinia which is made out of durum wheat flour and resembles giant couscous.
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Pumpkin Spice Macarons
I absolutely love this little bite of joy and I started baking them about 10 years ago. They can be a little temperamental and a lot depends on you...
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